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Our small herd of beef cattle have 24/7, year-round access to pasture, shelter, fresh water, and free-choice local hay.   They can choose to graze in the sun, ruminate under a tree or cozy up in the barn out of the wind, rain, and snow. 

Every evening, the herd is fed a small ration of locally milled grain as a treat.  Cattle love keeping to a schedule and getting dessert from the farmer each night gets everyone into the barn for a quick once-over and a good scratch.  The whole grain mix has minerals and natural herbs but contains no fillers, antibiotics or added hormones.  Along with a few extra calories to keep them warm over the winter, we find that a little grain each day throughout the cattle’s life also adds marbling, tenderness, and flavor to the beef.

Pasture Raised Beef: Features
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